Cookery Lessons
In association with The Open Kitchen, we bring to you short, practical West African Cuisine cookery courses, designed for enthusiastic home cooks, experienced cooks who want to learn more tricks and techniques and foodies generally who want to explore and discover!
You will learn to prepare a range of Traditional or Contemporary West African dishes at introductory and slightly advanced levels.
There will also have the opportunities to learn tips and tricks, disproof myths and misconceptions about food of West African origin and you will most definitely expand your dining experience!
Courses currently on offer:
Getting Started - The Techniques of West African Cooking
Date: 20th Januray 2012
This course is a must for those who have been far removed from West African culinary culture (born and live in the West) and who are really enthusiastic about learning how to cook West African dishes.
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Time: 10hrs - 13hrs or 14hrs - 17hrs
Day: Friday
Duration: Two Sessions held on the day. 3 Hours per session. Please specify which session when booking.
Price: £69.99
Cooking West African Food with Confidence
Date: 27th January 2012
This course discusses the little tricks and tips with regards to selecting ingredients, measuring quantities and timing to apply technques and add ingredients.
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Time: 10hrs - 13hrs or 14hrs - 17hrs
Day: Friday
Duration: Two Sessions held on the day. 3 Hours per session. Please specify which session when booking.
Price: £74.99
Healthy West African Cooking
Date: 3rd February 2012
This course largely discusses the nutritional values of the foods of West African origin and also explains preparation, cooking and presentation methods which can increase health benefits.
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Time: 10hrs - 13hrs or 14hrs - 17hrs
Day: Friday
Duration: Two Sessions held on the day. 3 Hours per session. Please specify which session when booking.
Price: £74.99
Book Yourself on a Course...
1. - Getting Started - The Techniques of West African Cooking >>>>
2. - Cooking West African Food with Confidence >>>>
3. - Healthy West African Cooking >>>>